/ck/ - Food & Cooking

>>10720080
Cut up the boudin but don't brown it. It will probably disintegrate into a sticky mess if you try, anyway.

>>9640872
Cut up the boudin but don't brown it. (if you try, it will probably do nothing more than make a sticky mess in the bottom of your pot)

>>8689363

Cut up the boudin and have it ready to go, but don't brown it.

>>7607783

cut up boudin. No need to brown it, just save for later.

>>7080020
Cut up the andoullie. Don't bother trying to brown it, it's not needed and it will fall apart. Just cut it up and save it for later.