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/ck/ - Food & Cooking

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>> No.12236502 [View]
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12236502

How many days can I keep butter at 30C / 86F before it goes bad?

>> No.9575092 [View]
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9575092

I'm recovering from being sickness. Been laying in the hospital for the last year and now i'm back home. Im looking for a healthy,tasty and cheap way to gain weight.

What should i cook?

>> No.8632381 [View]
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8632381

Why is butter literally Hitler, when it is just milk in a different form?

https://www.youtube.com/watch?v=Ohc1wpdS5nY&feature=youtu.be&t=41s

>> No.8528043 [View]
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8528043

>>8526992
You need to toast it and butter it up. Trust me, once you butter up your pop-tart you never go back.

>> No.7714337 [View]
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7714337

>Saturated fat makes you sick
>Saturated fat causes heart disease
Several meta-analysies have proven the hypothesis wrong.
http://www.bmj.com/content/351/bmj.h3978
Meanwhile, breast milk is full of saturated fat, humans store extra energy as saturated fat. So nature is trying to poison people. Increased saturated fat consumption also lowers risk of stroke and eating fat keeps you full and keeps you from gaining weight.
Meanwhile eating processed industrial vegetable oils clog up your arteries.
So are you enjoying full fat meals made with healthy natural fats, like butter, tallow, lard and cream?

>> No.7633973 [View]
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7633973

What's so bad about butter?

>> No.6508852 [View]
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6508852

Does anyone know whether butter is actually healthier than margerine? My parents switched from buying margerine to butter for this reason (some bullshit about margerine being 3 atoms away from plastic or something), it just goes against everything else I've been told as a kid.

Am I just retarded?

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