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/ck/ - Food & Cooking

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>> No.11611933 [View]
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11611933

>>11611923
After that time has passed, take out the chicken, shred it and add it back, along with your rice, and let it cook another 20 min, or however long it takes your rice to absorb the leftover liquids and cook properly. I had to add a bit of water because it wasn't quite cooked. Top with sliced green onions and enjoy the messy but tasty meal.

I think mine could've used either more tomatoes, or tomato paste or something. I also added some extra red pepper flakes for more kick.

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