/ck/ - Food & Cooking

>>15402663
christ.
well literally just google or youtube anything and you're guaranteed to learn something.
also get an oven.

>add 3 teaspoons of...
>add 2 tablespoons of...
>add 1/2 teaspoon of...
>add 1/2 tablespoon of...
>add 16 fl oz of...
>mix with 24 oz of...
>grate 1 inch of...
>add 2 cups of...
>add 1 1/2 cup of...
>dice 1/3 cup of...
>blend with 2 pints of...
>add another 1/4 cup of...
>add 1 1/2 quarts of...
>mix it all with 1 gallon of...
>add that with 1 1/2 lbs of...
>season with 1/3 teaspoon of...
>for taste, add 1/4 teaspoon of...
>top it off with a pinch of..

>makes about 5 large servings, if you don't need that much, feel free to scale down ;)

Yeah you can freeze it. Treat it like unsmoked bacon, it's great to start sauces with if you aren't slicing it and cooking it that way. It's cured with salt, spices, and herbs but not smoked.

>>8021800
Not just a cat, is kot blini. He will never be my cat, sadly. Goodnight.