/ck/ - Food & Cooking

>all these contrarians
Only the best for me.

Anti-ketchupfags are just insecure. Everyone knows Ketchup is the most patricitian and best tasting sauce that compliments beef but are afraid of looking childish. Just like how men pretend they like spicy food to seem manly.

If people were honest though it'd be the signature steak sauce.

>>10802196

I just realized I was opening myself up to weird food combos.

I know this is a meme, but I honestly like ketchup on steak. At least for cheap-cuts.

For me, it's steak and ketchup. The patrician choice.

Fuck people eating healthier.

My favorite vegetable free foods keep being discontinued.

First the 7 eleven gets rid of the bacon cheddar ranch chicken melt, now Taco Bell gets rid of the beefy potato burrito.

Shits got me mad, every single 7 eleven sub has a vegetables on it now.

I would like to know your opinion on my steak, also what sauce does /ck/ put on its steak?

There is literally nothing wrong with putting ketchup on steak.

Do you put ketchup on your steak?

Trigger /ck/ with your cooking and eating habits

I drench my steak in ketchup before I eat it

Make sure to cook your steak very well done. You wouldn't want any bacteria or raw meat to left behind would you?

I make sure to put a liberal amount of cool ketup on top of it just like in this pic to really let the flavor express itself.
This is the best way to enjoy good steak.

>>8050971

>>7075077

There is NOTHING wrong with this. Mmmm a nice ketchupy steak. It just adds to the flavor of the meat.

You have 10 seconds to state OBJECTIVELY what is wrong with ketchup as a topping/sauce for steak.

Do you like ketchup on steak?

Goes great on steak

Is umami a meme?

if it isn't, why is ketchup on steak shunned?

5'03"
130 lbs
/v/
yes, for every meal and I fucking hate you people because of it you are all talentless hacks that need to stop existing because you can't cook for shit and it shows when you confuse crawdads for shrimp holy fucking shit

Two restaurants, $9.00 & $9.25/hr

How the shit do I cook steaks without using a temperature reader and poking the shit out of it? I want medium rare every time, but I always fuck up and either poke the juices out of it or end up getting it way over 170 degrees Fahrenheit.

What's wrong with ketchup on steak?

Hey /ck/, what's the best kind of ketchup to put on my steak?