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/ck/ - Food & Cooking

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>> No.15413821 [View]
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15413821

Tempura udon.

>> No.8184714 [View]
File: 413 KB, 1280x849, R0030806.jpg [View same] [iqdb] [saucenao] [google]
8184714

>>8184683
It is generally the whole egg.
Only the egg yolk is rare.

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