/ck/ - Food & Cooking

>>14898236
In west Andalucía we have this round boy, it's a bit crusty, but you can easily cut it within your arms.

I think it was made for shepherds, and it absorbs olive oil without getting soggy, so it's the best one to have where the best olive oil is produced (anywhere near Jaén).

My grandpa used to have a peak every dinner or so, along with a can of tuna. I miss him so fucking much, bros. Call your grandpa today if he's still alive, tell him you love him.