/ck/ - Food & Cooking

Anonymous Thu Feb 7 18:25:49 2013 No.4218697 [View]
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My high school school had a culinary faculty, lead by some top French chef. They created different dishes every day. Once I had pan-seared mussels.
There were some usual every day things though, like
>raspberry scones
>turkey sub sandwiches on baguettes
>daily soup
>daily garden and caesar salads

It was seriously restaurant-quality stuff. Actually, there was also a restaurant in the school that the culinary students ran as well.

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/ck/ - Food & Cooking

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