/ck/ - Food & Cooking

>>4814627
Buy antique stuff. It's cast iron, not a TV. Anything with a Wagner or Grisworld logo and a heat ring (or hell, even a no name with a heat ring) that sits flat, doesn't have bright orange rust, and doesn't have an cracks can be reseasoned easily and last another 100 years.

Alternately, you can pay the mark-up for Iwachu stuff (ie. http://www.amazon.com/Iwachu-410-555-Iron-Omelette-Medium/dp/B00CL8Q9PY ), which uses higher grade ore (which is what the old US stuff used that allowed it to be thinner while being just as strong and having better heat retention) and a polished finish. You do have to be willing to pay premium cookware prices to go that route, though.

>>4674293
>You say inheritance is wrong
I never said anything of the sort, short bus. I said that for the person inheriting--and, since you're thick as pig shit I'm gonna reiterate I'm only talking about the person inheriting here--the money it takes about as much dedication, effort, and hard work to inherit a fortune as it does to win the lottery.

Less, actually. Since you actually have to go out and buy a lottery ticket. To inherit a fortune you mostly have to manage to not kill yourself; the rest is down to daddy sticking his dick in mommy a couple decades back before she shat your entitled ass out.

But absolutely, he did the work and deserves to point the bulk of the fruits of his labors where he wants. But it doesn't mean the person receiving said fruits has done any more to deserve it than or contributed to society or industry or culture or any damn thing more than some dumb shmuck who buys a lucky ticket.

Take a shit, put it in a bun, and eat it.