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Lets be honest, It's the best variation of goyslop noodles..
If you're anything like me, it's Saturday night and you're still awake pondering why chicken flavor Maruchan doesn't taste like it used to. So, you get up and make some to confirm your train of thought, but then add 1 extra tsp of garlic powder and onion powder to the seasoning packet, and suddenly you're whisked back a decade in an episode of gustatory memory.Those dirty fuckers are trying to pinch pennies. This shouldn't be tolerated.