/ck/ - Food & Cooking

inb4 that pedant comes along and goes
>AYKTSYUELLEY "expresso" is closer to the original eyetalian because something something factory workers giuseppi garibaldi amerigo vespucci mario luigi brunello cucinelli hyperforeignism hypercorrection habañero hägen dasz

>>8904750
>ridiculous amount of detail for some aspects of the brew
>not even mentioning the beans, the roast, or the dissolved solids in the water, even though the right recipe for one bean is usually the wrong recipe for another bean

I mean seriously in one recipe they specify the serving temp and in the other two they just leave that out? Must be one of those shit-for-brains third wave retards who uses a digital scale for pouring hot water because he forgot that 1g = 1ml

It's like whoever wrote this thinks "good coffee" means "making a constipation face because you have no idea WTF you're doing"

This kind of voodoo garbage gives coffee fans a bad name