/ck/ - Food & Cooking

Anonymous Wed Apr 18 09:33:06 2018 No.10471422 [View]
File: 2.41 MB, 4608x3456, 20180418_152507_001.jpg [View same] [iqdb] [saucenao] [google]

>>10471333
unwashed balls develop a slight crust and makes them a little darker.

washed balls have a more neutral taste, so if you want supermarket soupballs you should wash them after cooking. since they will also be a lot more white.

its all up to taste though. currently i have no idea which one i prefer. the taste is almost unnoticeable. its mainly a texture change and even that is almost unoticable.

ALSO
what do i do with the water from the soup balls?

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/ck/ - Food & Cooking

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