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/ck/ - Food & Cooking

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>> No.12560235 [View]
File: 2.71 MB, 4032x3024, 20190621_214434.jpg [View same] [iqdb] [saucenao] [google]
12560235

Hey everyone, so recently I came home from Germany and while I was there I had some of this shit.

Now for those of you that haven't had the chance to taste this fucking heaven on earth, it's called döner kebab and it's from Berlin, and while I wasnt expecting it to be that good everyone told me to try it so I did and it was some of the best food I've ever had.

>inb4 remove kebab reeeee immigrants

The basis of it is a somewhat flattened sesame seed bun, a sauce (usually garlic yoghurt, sesame yoghurt etc), döner meat, and vegetables such as red cabbage, cucumbers, tomatoes, onions and parsley. It's not that different from gyros.

After doing some research (I live in california) I found pretty much no stores offering this combination anywhere near me. Anyways, my thought is that this can be wildly popular if implemented into a restaurant idea, so for anyone who's tried this before (aka germanfags, /trv/fags, etc) and for anyone who just wants to give an opinion, do you think this could take off? Why or why not? Pic related.

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