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/ck/ - Food & Cooking

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>> No.4778445 [View]
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4778445

>>4778002
>My first memories of sri racha were eating Vietnamese food with my father 15-20 years ago. I always remembered the bottle on every table.
>People got butthurt about it because some people get butthurt about any newly popular thing.

Sometimes the butthurt is because you've seen the same thing or been using the same thing for 20 years, and the people who it's newly popular with think they're hip because they discovered it or were were the cutting edge of trendsetting. When you live long enough to see 20 year cycles of shit like this, (skinny jeans / bellbottoms/ skinny jeans / bellbottoms / skinny jeans...fat ties thin ties fat ties thin ties...tiny sunglasses huge sunglasses...fedoras & scarves / trucker hats & flannel / fedoras & scarves / trucker hats & flannel) well eventually all the old shit that hipsters think is cutting edge and cool seems stupid. Now sriracha hasn't been on a boom/bust cycle like that in America (yet), but it's been around and well known since before most hipsters were born. So have avacados, and thrift stores, and smug indifference. I'd keep typing but I managed to get some of these cool new wipes (pic related), supposed to take away the butthurt!

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