/ck/ - Food & Cooking

I am almost completely out of ripe puer, so today im brewing up a few bags of sea dyke ripe puer from the asian market. I remember this being okay, a bit woody. The teabags are in unsealed paper wrappers and i have had them sitting on a shelf outside of my puer storage for years. Will report back once it gets cool enough to drink.
2 bags, they seem to have a pretty generous amount of tea maybe 2.5-3g each. Will try them grampa style and see how it goes