/ck/ - Food & Cooking

>>14108478
No tipping ever!
Have a gander at Kay Perry's greenroom spread. Pretty spartan, she's a good girl.

>>13345482
>Resting at room temperature allows that moisture to escape.
Resting at room temp allows the burger to evenly heat and the moisture to escape *while you're cooking it*. Cooks more evenly, less surprises from water seeping out all over.
Base problem is water-infused pre-formed patties.
You probably ougt to thaw them all out, smush them all into new patties while sopping up all the commercially-added weight water (thumb on the scale basically) and then you'll be ok. Still not idea.
They add water to the mix b/c water is heavy and you make more profit selling you water than meat.
Probably 20% water content in those pre-formed soup burgers kek

>>13238953
>>pot of coffee, ideally from fresh-ground beans
Ok but you've got to be specific.
Van Halen used to order M&Ms without brown M&Ms so that they knew the Promoter read the contract.

As a Rock Star, you will have an Entourage, a bunch of fans with backstage passes, agents, business associates visiting before the show.

And the roadies and stagehands get all the leftovers.

If you don't order enough for a bunch of people to eat, you'll be seen as a jerk.