/ck/ - Food & Cooking

>>16581742

>>8506741
I heavily suspect the butter on bread is to make the bread less soaky while you put meat and vegetables on it and let it stay in a store window for a couple of hours lol They usually cover the whole bread with a thick layer of butter...

For people in private they put butter on their bread depending on personal preference, I put butter on my bread due to nostalgia, and I do it 3-4 times a year perhaps ...while others do it everyday.
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All nordic countries have Smorrebrod, but I've only tasted Danish and Swedish. In my opinion the Danes make it better, the rye bread is less sweet, same goes for the quality of stuff like Leveropstej/ Liver pâté ....even the salami .....some of the best salami is actually imported from Sweden, they don't sell it in stores in Sweden though, which I simply don't get.
Sweden have tradition for Smörgåstärta for celebrations and gatherings, which is awesome.
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>>8506992
Smorrebrod can be fancy or normal, most of it is cheap as hell to make, healthy and tastes good.

How can other sandwiches even compete?

Why are white people so bad at cooking?

>>6380282
it looks like skagenröra, no idea what the english word for it is.
its basically shrimp and crab meat in some cream with dill and lemon juice, it goes well on most things.
we also have it on cake that you can eat for dinner, pic related

Sweden.

Smörgåstårta. Literally translates to "sandwich cake" and is delicious.