/ck/ - Food & Cooking

CANNED TUNA BURGERS

You will need:
-2 cans of tuna (in water)
-2 eggs
-75g fresh cream cheese (1 spoon and half)
-5g tomato paste (1 teaspoon)
-Herbs for condiment (1 spoon)
-salt, pepper and margarine
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1. Drain the tuna and squish it with your hands to remove the excess of liquid. Put it in a bowl.

2.Throw the eggs, cheese, tomato paste, herbs and S&P according to your taste. Knead the whole mass and form some burgers with it (you should have enough to do six)

3.Heat some margarine (1 spoon) in the hot pan, roast gently your burgers from both sides until they have a nice crispy colour.

4.Serve with a salad and good apettite!
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Cheap, easy to make and healthy. Enjoy.