/ck/ - Food & Cooking

>>7564606
3 parts Brazil Fazenda do Sertao
2 parts Sumatra Lintong Opung James
1 part Burundi Bubanza Ngara

Full City roast in a Poppery II popcorn maker

Brewed in a 6 cup Bialetti Moka Express

Taken with a dollop of half-and-half

It tasted perfect.

Bialetti master race reporting in

Current blend is 50% Brazil Fazenda do Sertao, 33% Sumatra Lintong Opung James, 17% Burundi Bubanza Ngara, roasted to full city/full city+ range

My first cup of coffee for 2016 was about 16 fl oz (~473 ml) of french pressed coffee of Bolivian origin. It was pretty good. Had it at around noon, slept decent.

My second cup was some moka pot coffee that I brewed it this morning.
I know it's concentrated, but for some reason I have trouble sleeping if I drink moka pot coffee at a later time (i.e. noon). Why is this?

I mean, I don't get insomnia if I brew the same amount of coffee with an Aeropress. Is that tiny bit of pressure in the moka pot making all the difference?

Just bought one of these, the 1 cup one.

It should come next week, any tips?

Also should I have bought a milk frothier so I could make cappuccinos?

>>7051462
forget pic

> Lavazza black label espresso + Moka pot

poorfags espresso, daily coffee.

but it makes a pretty nice coffee. fuck around with one when you first get it, find your method that works for you, once you know what your method is, it becomes a ritual and no other coffee will compare to what you can make at home.