/ck/ - Food & Cooking

>>16390360
Pequí is a weird one, the edible part is the yellow one and you have to cook it for it to taste any good
But the catch is that, as you can see on the one cut in half, it has a fuckload of thorns inside it, so you have to be careful and not bite directly into it, but just nibble the half a centimeter of meat it has before you reach the thorns
And it has a very powerful and unique smell and taste, I can't really describe it honestly
It tastes absolutely great with rice and chicken and its a very famous br dish