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/ck/ - Food & Cooking

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>> No.5190569 [View]
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5190569

what is the red part on my pork sirloin chops?

how is this different from a regular pork chop?

>> No.5120413 [View]
File: 1.24 MB, 2592x1944, Picture 030.jpg [View same] [iqdb] [saucenao] [google]
5120413

got more pork to pound out and freeze for later

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