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/ck/ - Food & Cooking

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>> No.17035328 [View]
File: 160 KB, 680x395, bbcsaucagewithvirginblood.jpg [View same] [iqdb] [saucenao] [google]
17035328

blood sausage with lingonberry jam

>> No.16524022 [View]
File: 160 KB, 680x395, bbcsaucagewithvirginblood.jpg [View same] [iqdb] [saucenao] [google]
[ERROR]

>>16519806
fuck that sissy shit, blood is good and religions are for pedos

best regards,
a finn

>> No.16501081 [View]
File: 160 KB, 680x395, bbcsaucagewithvirginblood.jpg [View same] [iqdb] [saucenao] [google]
16501081

This is a thread to see how common it is to see blood used in cooking around the FLAT earth.
Answer the questions:

1. Have you eaten a dish where blood was used as an ingredient in the past 3 years
2. What country are you from and what country do you live in currently
3. Do you identify the blood dish as a part of your heritage
4. Describe the dish
5. Do you like the dish
6. Are there other blood dishes that you like or that are part of your heritage

7. If you have never eaten a dish with blood as the main ingredient, would you be interested in trying one, and if not, why

>> No.15168663 [View]
File: 160 KB, 680x395, mustamakkara_annos_680x1000.jpg [View same] [iqdb] [saucenao] [google]
15168663

>>15168618
Finish is british tier, or worse. This is their famous dish, turds with lingonberry.

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