/ck/ - Food & Cooking

Fellow dishwashers,prep, and bussies. Talk experience with stubborn Ecadurian/Mexican cooks. Talk about that time you became an engineer and fixed a $5000 dishwasher. Those cuts and burns are war scars. Wear em' proud.

what are good tips for working as dishwasher? the best I can think of so far are 1) do your shit and 2) stay out of the way

>tfw dishwasher
Hell on earth, only reason I'm suffering through this shit job is to get enough money to buy a rifle and blow my brains out. I just need one more paycheck and I'm quitting that bullshit.

Any fellow restaurant dishwashers here?

>"Look out, HOT PAN" [clash, sizzle]
>"Hey I need 15 ravioli and a shrimp boil from the freezer"
>"Did you sweep the backroom yet?"
>[waitress leaves plates without scraping them off]
>"Remember to sort the recycling"
>Bathroom needs a TP refill
>"Here Anon, this was a mistake" [handed a plate of chocolate ganache].
>"Quick, nuke me 6 potatoes!"
>That night when you drop a full rack of pint glasses--- twice
>That night when you party afterward with the waitstaff even though you're 17

Good times those were, share your feels here.