/ck/ - Food & Cooking

Anonymous Wed Sep 6 23:52:03 2023 No.19680513 [View]
File: 431 KB, 1200x1200, Big Reds Bread.jpg [View same] [iqdb] [saucenao] [google]

>>19680281
>also bread is very forgiving
I though I remember being told that making fully whole-grain multi-grain stuff was far more finicky then simple white breads. Harder to get the texture right or something.

For reference picrel is my go to store bought bread. I would love to make something similar.
https://silverhillsbakery.ca/products/sprouted-organic-ancient-grains-big-reds-bread/

>Just mess around
Will do

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/ck/ - Food & Cooking

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