/ck/ - Food & Cooking

Chocolate Chickpea Cake

Ingredients:

>2 c cooked, drained chickpeas
>1/3 c orange juice
>1 tsp vanilla
>1 c tofu (soft), whipped in a stand mixer
> 1/2 c brown sugar
> 1/4 c cocoa
>1/2 tsp baking powder
>1/4 tsp baking soda
>1/4 tsp salt
>1 c vegan chocolate (65%-75% cacao is best), chopped finely

Directions:
>Preheat oven to 350, oil cake pan
>puree chickpeas with orange juice till smooth
>Add vanilla and tofu, mix
>whisk together sugar, cocoa, baking powder, baking soda and salt
>Add to the chickpea/tofu mixture, pulsing until blended.
>stir in the chopped chocolate, pour into pan
>Bake for about 40 minutes.
> let cool for at least 15 minutes, then remove