/ck/ - Food & Cooking

LFPT in my BSLN I had earlier in the day

BSLN shattered my expectations of what Duanni /luni are, this pot is less muting than my QSN pot, and due to the thermal properties of the pot it makes all teas I put into it extremely strong
It makes every tea so potent, everything becomes more, but since it nukes the tea I get even more.notes than I have with any other vessel, its the perfect pot for aged / mid aged sheng and clean shou
But I need to be careful with it, it was literal perfection for the LFPT, it made it astringent to a degree but otherwise everything was more, more thick and oily, sticky like candy, sweet as fuck but like a creamy cheeriness, boarding on the sweetness of nuts as the pot pushed it further past ripe fruits to that
But I put HkH in it and it blasted my face off, it went on for 30 steeps, but could of went more, I just wanted to stop, it was a really intense and nearly overwhelming session, so flash steeps or lower ratios in future, but versus porcelain? night and day difference with the tea

It might be my favourite pot, at the very least it changes the tea the most, and here I was thinking I was getting a moderately to high muting pot, nope, it's basically zhuni with all the benefits of the best thermal properties