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/ck/ - Food & Cooking

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>> No.17409295 [View]
File: 335 KB, 2048x1365, masamoto-yanagiba-masamoto-ks-series-hon-kasumi-white-steel-no-2-yanagiba-210mm-to-330mm-5-sizes-28522888495201.jpg [View same] [iqdb] [saucenao] [google]
17409295

>>17409259
To start off with the knives don't come like that. They're made from carbon steel so they can easily rust if you don't take the 1 minute to properly dry and oil the blade. Here's another example of a masamoto yanagiba in good condition.

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