/ck/ - Food & Cooking

>>	Anonymous Sat Feb 12 19:32:30 2022 No.17420421 [View] File: 3.97 MB, 400x400, E2E01078-997D-47A8-8A08-5F87387D0B2A.gif [View same] [iqdb] [saucenao] [google] Chef Barbato is super based and also /our panettone guy/

>>	Anonymous Wed Nov 10 18:05:55 2021 No.16966981 [View] File: 3.97 MB, 400x400, EFACBA58-27C5-4576-821D-F521B9529A65.gif [View same] [iqdb] [saucenao] [google] >>16966949

Anonymous Fri Dec 11 19:30:20 2020 No.15209373 [View]
File: 3.97 MB, 400x400, 6E62C2BC-D533-404B-8E32-84F0E50B5951.gif [View same] [iqdb] [saucenao] [google]

>>15209336
Quite hard but there are tutorials.

This is from our guy which is very precise, however it’s in Italian (the ingredient list is in the description so translate it and watch the video).

https://youtu.be/kRJ4ypkqo-A

You absolutely need to be careful and precise especially when you let the panettone rest after cooking it otherwise it would deflate and fuck up hours of work.

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/ck/ - Food & Cooking

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