/ck/ - Food & Cooking

>>20535043
Are you being purposely obtuse or are you just stupid? I can't tell. Of course food safety violations happen everywhere, all the time, and we can't have perfect control over what we buy and eat. Of course it's possible the wagie at your grocery store dropped that steak he was wrapping, thought to himself "meh 3 second rule fuck it, I'm too lazy to get another one", and just kept on wrapping it. Of course some burger flipper who doesn't like your hat or shirt decides he's gonna spit in your burger for revenge, like a psychopath. I'm sure shit like that happens. Not all the time, but sometimes.

The point is would you rather trust a random wagie who has cameras in every inch of their business and will probably get fired for fucking with a customer's food, or would you rather trust a random anon, people who have been known to fuck with food in the past? Could this image be fake, and it's actually just melted white chocolate and not coom? Sure, but is it worth the risk? There are all manner of sickos in this world, and would you believe that more of them congregate on this dogshit website than employees at your local grocery store or fast food joint? I would. You have no idea what kind of disgusting things people are capable of, and if you think your fellow anons on /ck/ aren't susceptible to them, I'd say you're fucking dead wrong.

That steak you'll be grilling that the anon brought to the meetup? How do you really know he didn't use it to clean his toilet beforehand, then resealed it with plastic wrap and the foam carton? That vacuum sealed potato salad someone brought? Are you sure there isn't a tiny puncture in the corner, completely undetectable to the naked eye, where someone stuck a syringe full of bleach?

And of course, the only solutions mentioned in this thread are "just bring vaccum sealed prepackaged food", "it's heckin illegal so nobody would do that!", "bring your own food at don't eat anyone else's", and "wear a heckin name tag". Lmao.