/ck/ - Food & Cooking

>>20108657
Yeah it's nice not being poor. Using something like $600 in equipment tonight for basic nachos.
>Sous vide for roast beef, plus pan: $150
>Cutting board $70
>Knife $130
>Skillet $200
>Lid $50
But it means I always have really good food, so over a few years way cheaper than eating out.
I'm told in some countries, just heating the oven for a single meal like this would be considered a frivolous expense.