/ck/ - Food & Cooking

>>20176279
very nice but you get much more flavor when you bury the basil leaves under a mix of olive oil (use greek, never italian), mozzarella and parmesan before cooking.
putting the leaves on top after cooking is like not browning your meat. or even worse: burning the basil because you were too lazy to cover it in oil/cheese. even most italian restaurants fuck this up

>>19844054
try all of it, I'm not even memeing. you won't like 90% of it and you will waste a lot of money but the other 10% will make it worth it

>>19717279
>i know im not sure why
you can barely sense the vanilla when it isn't cold. straight out of the fridge with a couple ice cubes it's really good. lemon zero/max is completely undrinkable at room temp, it's just sour and disgusting.
I agree about vanilla coke but most stores here no longer sell it so you're forced to pay a massive premium for non standard bottles/cans and drive to another store usually. zero vanilla is getting more rare as well. I guess both versions weren't that successful. if I never gave them a second chance ice cold I would have considered vanilla coke pointless as well. they should have warned people

I wish i could drink and do drugs. But ive seen the girl of my deepest dreams, she literally feels like heaven. Shes kind, smart and thoughtful, shes like goddess to me.
I need to diet, workout a little, maybe she will say yes. I even gave up smoking and eating sweets, which was my favorite thing to do.
Love requires lots of sacrifices, bros. I hope the universe will be my side this time.

Eating meat is degenerate.