/ck/ - Food & Cooking

Anonymous Thu May 9 18:25:33 2024 No.20476688 [View]
File: 34 KB, 702x580, sous vide breast in jar.png [View same] [iqdb] [saucenao] [google]

>>20476649
You are 100% right and I agree with you. You can get silicon bags now. I still don't trust them. I've been experimenting with doing sous vide chicken breast in glass jars. With success. It is more risky and trickier to do. But worth it in my opinion. Pre-heat the jar and broth for 20 minutes before inserting the breast. The jar is fairly insulating. Never tried it with steak. Want to.

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/ck/ - Food & Cooking

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