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/ck/ - Food & Cooking

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>> No.16001609 [View]
File: 28 KB, 257x498, lkk teriyaki.jpg [View same] [iqdb] [saucenao] [google]
16001609

Can anybody give me some insight on this?
Due to an error in my groceries delivery, I've ended up with this teriyaki sauce rather than the normal one I wanted. The issue is, this is measured in grams (rather than millilitres), and is closer to a paste/jelly than a liquid. Is there something I can do to it, like adding water, to turn it into normal liquid that I can cook in?

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