/ck/ - Food & Cooking

>>5077042
I never cook without a firearm. You really need a gun for every purpose; cooking gun, BBQ gun, terlit fun, fuckgun... if you're any kind of gun enthusiast, you'll know exactly what I mean. There are very few human activities that can't be enhanced with the presence of a firearm.

Step 3 is to take the now much-improved stock off heat and remove the bones and now-spent veg. The vegetables are now mushy and... not very nice. Throw them out. I compost mine. Perfect for that.

With the meat, allow it to cool and then piece the meat off the bones. Toss the bones, keep the meat!