/ck/ - Food & Cooking

>>9611205
Boddingtons is rare over here these days so I'm surprised you have it. It was big in the 90s but it's rare nowadays.

Carling is the most popular lager over here, I think (which is ostensibly a British lager, but apparently originated in Canada). Then things like Carlsberg (Danish) and Fosters (supposedly Australian, but not very popular in Australia) are popular too - because they're both very cheap. Kronenbourg (French) is also popular, and so is Stella Artois (Belgian), which we affectionately call "wifebeater", because it has a reputation for being drunk by louts who beat their wives.

A lot of the time I'll try what's on tap though, which varies depending on which chain of pubs you're in, or often it will just be locally brewed beers. Pic related is a Fullers, one of the biggest chains of pubs in Britain (Wetherspoons I think might be bigger, but they're definitely both far bigger than any other chain). You can see London Pride, which is a beer brewed by Fullers and thus available in all their pubs, but then most of the other beers in the photo are local ones, or just ones from relatively small breweries, and they'll probably only be stocked for a while before being swapped for other ones.