/ck/ - Food & Cooking

>>18056913
>welcome TO Cringing with Babish, today we're gonna make a dish that is very loosely based on a throw away line in a movie, so loosely based that the dish will actually look nothing like the one in the movie at the end. first we're gonna go over to an actual cooking channel with actual chefs, like Americas Test Kitchen, Bon Appetite, Kenji Alt-Lopez, or ChefJohn, and steal their recipe/cooking techniques wholesale only ever crediting them when absolutely necessary. next we're gonna inexplicably make 90% of the shit by hand, in excruciating detail (who doesn't want to see how to make bread for the 100th time?) and then toss in other more complicated things without explaining how to make them because the footage of me making them either doesn't exist (because I bought it) or is unusable (because I fucked up too many times). anyway, here's your dish, again it has nothing to do with the brief movie clip at the beginning.
>tune in next week when I post an hour long self serving video of me doing 'good deeds' and awkwardly wait for someone to compliment me.
>or maybe I'll go on a more successful channel and try not to be overshadowed by actual cooks
>or maybe I'll make another movie shitting on lesser known cooking channels
>all I know for sure is that TINY WHISK will be there, and I'll shill my new book!