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/ck/ - Food & Cooking

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>> No.17003801 [View]
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17003801

>>17003593
>>17003723
Maybe I'll just stick to the moka pot. Have you guys got any tips on grinders anyway?
Also I've got a one cup and three cup moka pot, but I find with the one cup moka pot the water passes through the filter a lot faster, is that alright? Maybe I should do a finer grind for it. I pre-heat the water as well btw.
And do you guys bother taking it apart to wash it every time you use it or just give it a rinse?

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