/ck/ - Food & Cooking

Amigo's: local tex-mex restaurant. It changed its recipes probably a decade ago, but back in the day, no matter what you ordered or ate, it would leave you with a hamburger grease trail running down your arm. You could look at someone else eating Amigo's from a block away, look down, and you'd have a grease trail running down your arm. Always. So greasy. So good.

Tastee's: first drive thru restaurant in the area. Basically loose meat on a bun (think Roseanne). You always know Tastee's is ready to eat when you hold the bag out over the table and the sandwiches drop through the bottom. Then you're good to go. Onion chips are nothing to sneeze at, either.