/ck/ - Food & Cooking

Cover the entirety of the dish with the lid of the cooker for twenty minutes and let it cook at maximum settings.

When done, the results should look like pic rel. The potatoes will be throughly cooked, but still slightly firm. The ham will be well fried by the effect of the hot milk and butter, and the uppermost layer of bread and crushed cornflakes will be crispy with a mild salty-barbecue flavour from the sauce.

Cover the entirety of the dish with the lid of the cooker for twenty minutes and let it cook at maximum settings.

When done, the results should look like pic rel. The potatoes will be throughly cooked, but still slightly firm. The ham will be well fried by the effect of the hot milk and butter, and the uppermost layer of bread and crushed cornflakes will be crispy with a mild salty-barbecue flavour from the sauce.

the classic

Cover the entirety of the dish with the lid of the cooker for twenty minutes and let it cook at maximum settings.

When done, the results should look like pic rel. The potatoes will be throughly cooked, but still slightly firm. The ham will be well fried by the effect of the hot milk and butter, and the uppermost layer of bread and crushed cornflakes will be crispy with a mild salty-barbecue flavour from the sauce.