/ck/ - Food & Cooking

>>	Anonymous Sun May 29 11:40:23 2022 No.17909381 [View] File: 1.49 MB, 2592x4052, 20211010_164410.jpg [View same] [iqdb] [saucenao] [google] >>17908117 Red skinned mashed taters (HALF the skin on) with extra butter and gorgonzola crumbles

Anonymous Wed Oct 13 12:10:42 2021 No.16829593 [View]
File: 1.49 MB, 2592x4052, 20211010_164410.jpg [View same] [iqdb] [saucenao] [google]
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To the anon in the last mashed potato thread that recommended gorgonzola crumbles in mash, I wish a long and prosperous future for your bloodline. Some of the best potatoes I've ever had

Anonymous Sun Oct 10 16:51:48 2021 No.16815483 [View]
File: 1.49 MB, 2592x4052, 20211010_164410.jpg [View same] [iqdb] [saucenao] [google]
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>>16813752
I saw this post last night and specifically went out and got gorgonzola for making mashed potatoes and sweet fucking christ these are some of the best mashed potatoes I've ever had. Picrel fresh off the stove as I posted this.

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/ck/ - Food & Cooking

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