/ck/ - Food & Cooking

>>20273967
i eat spinach every single day

>>20168335
>The fucking conditioning which takes actual hours every couple months
I've been using the same cast iron for 8 years and I've never reseasoned it.
>you can't use dish soap on it without nuking it
I scrub it out with dish soap every time i cook.
>It rusts if you look at it wrong
the bottom looks like a rust bomb because i never dry the bottom when i wash it in the sink but the actual top part i cook in i just wipe out with a paper towel after i clean it and it has never rusted.
>no Soaking in the sink even just with water to get anything stuck on off
you just run the pan under the sink while its still hot and everything comes right off
>Oh btw you can't cook anything too acidic in there either or you fuck your surface again
no, you can't cook anything acidic in it for several hours straight, which is not a problem, because it is a pan