/ck/ - Food & Cooking

Boiled eggs

Something about the rubbery white and the sulfur-y yolk that really fucks it up for me.
Tried a deviled egg even and still dont like it.
Sucks because their such a quick and nutritious snack, but I can't bring myself to like them.
I do try them every now and then to see if my tastes change though.
Maybe I'll try poaching sometime

I ate a couple hard boiled eggs that might have been two weeks old and now I have a stomach ache. Am I going to die?
They had been refrigerated, and they looked, felt, and smelled completely normal.