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/ck/ - Food & Cooking

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>> No.19881069 [View]
File: 177 KB, 666x788, forbidden tendies.jpg [View same] [iqdb] [saucenao] [google]
19881069

>>19881040
This is a solid method, and with a nice LARGE skillet, you could burn through cooking 5kg. of chix breddy easy, and with moar flavor as well.
I'm not sure why anons are thinking 12 pounds of boneless chicken is some herculean task. Sure it will take about an hour, but isn't that what food prep is all about??
>Although to be honest I greatly prefer chicken thighs
WAY more flavor, even starkly naked.(unspiced, only salted)

>> No.19414534 [View]
File: 177 KB, 666x788, forbidden tendies.jpg [View same] [iqdb] [saucenao] [google]
19414534

>>19414514
They don't don't appear to make any other flavors

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