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/ck/ - Food & Cooking

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>> No.20566640 [View]
File: 426 KB, 3438x1515, Saltine-Crackers-2595161709.jpg [View same] [iqdb] [saucenao] [google]
20566640

>>20566626
>Post White cuisine
This with a side of BBC dip.

>> No.20475757 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
20475757

>>20475750
I'll stick with the classic saltine.

>> No.20307155 [View]
File: 426 KB, 3438x1515, 1710514936982.jpg [View same] [iqdb] [saucenao] [google]
20307155

Bland, dry, and not even that really salty.

And somehow they just scratch that itch. Mmm.

>> No.19681323 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
19681323

>>19681048
get blitzed drunk and scoop some onto a saltine crack and give it a healthy jizz of crystals hot sauce (making sure that 90% lands on the counter top 1 inch from the sink) and eat about 90 of them

>> No.19673082 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
19673082

Come home, white man

>> No.19166452 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
19166452

>>19156181
>its fucking flour and water full of bugs
it only had bugs because it was stored improperly since it lasts years
its basically a saltine cracker which a great in soup

>> No.19153433 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
19153433

>>19145518
CRACKers
>what msg does to a mf

>> No.15712101 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
15712101

>>15712033

>> No.15141568 [View]
File: 426 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
15141568

Do people eat these things plain? I'm just fuckin wondering.

>> No.6589984 [View]
File: 417 KB, 3438x1515, Saltine-Crackers.jpg [View same] [iqdb] [saucenao] [google]
6589984

>>6588936
I'm not opposed to this sort of thing but the last brand i'd go for is ritz.

Just give me these with sliced sausage and cheese, or cheese and sliced grape

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