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/ck/ - Food & Cooking

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>> No.18868290 [View]
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18868290

Does intermittent fasting cause any of this stuff too or is it safe?

>> No.7505606 [View]
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7505606

>>7502559
I'm two years into my culinary degree.
As someone who is not particularly amazing at all aspects of my job, I feel as though I have been pretty lucky with my career so far.
I was lucky enough to work for some fairly successful people with very high standards, and though they were strict it was clear that they cared for what they did. This is something that I respect, and I have learned much from them.

There is something that I really hate about culinary, though.

It's not the questionable pay, the ruthless hours, or the physical strain that eats away at me. It's the fucking people. My god, the amount of hateful, close minded, selfish pricks that you have to work with is absolutely insane. It fucking gets to me, I can put up with working overtime but when you have an uppity prick (who can apparently do NOTHING wrong) jabbing at you for menial things on top of that it's downright depressing to work. The selfish thoughts of these people really show quickly, especially when you are forced to work with them months on end. They always put you down man. For 4 years I've tried to convince myself that "There will be better people next year." or "Maybe I should focus on baking instead.", and it still hasn't improved. It makes me worried for the future.

I hope I'm not sounding like a pretentious person, but it gets to me. Maybe I'm in the wrong industry.

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