/ck/ - Food & Cooking

>>8972791

Whatever sauce I want really. I only used three for the egg experiment. The world is my oyster.

I was thinking of hollowing the cherry tomatoes with a small gauge needle to expose enough room for the hot sauce then roasting on low heat much like you said. I'll have to think of a way to seal the bore hole to prevent leakage. The injection of sauce may even come post-roasting as the heat will build pressure within the vessel and force liquids outside. Going to be another trial and error run; learning experience.

I'm thinking of making some 'cupcake pizza' with the cherry tomatoes. Little pastries in a cupcake pan, the finished tomatoes on the bottom, and cheese on top... or something along those lines. Still giving it some thought.

Likely go with some type of herb, oil, balsamic combination with the tomatoes as was recommended so far.

>>8949617
>>8949624

I got two different kinds of syringes.

x2 tuberculin
x2 3 mL (to be used with various needle gauge sizes)

Now then...

Gentlemen, I returned a much wiser man than I was before. The experiment was very enlightening, and I dare say if you aren't too pick about the word "successful", successful. I have in total 33 images to share with you this evening. After I share the images with very light commentary, I will surmise the entire experience with observations, technique, recommendations, alternative methodology, and my final thoughts.

3 eggs were used accompanied by 3 different hot sauces.

Tabasco sauce (Thin)
Franks Red Buffalo (Medium viscosity)
Sriracha (Thick)