/ck/ - Food & Cooking

it's ramen, it's basically the perfect vessel for leftovers or anything you have lying around your fridge. any meats. any vegetables. any liquids. anything. pick up anything in your fridge and ask yourself, "is this a potential soup ingredient?" if the answer is yes put it in your ramen.

>>3933447
shit image implying there's a right or a wrong way to do this shit

>>3933476
>new fad
not even goddamn close. people have been slapping a slice of cheese on the top of their ramen for years. years. years.

mandatory sage for ramen