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/ck/ - Food & Cooking

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>> No.13272170 [View]
File: 148 KB, 288x216, sad about stew consistency.gif [View same] [iqdb] [saucenao] [google]
13272170

what's the best thickener for stew? corn starch gives it a weird sheen and it gets all clumpy after refrigeration. i've been thinking about trying to use rice flour or making a regular roux one the side, adding stew liquid, then adding it back to the main pot. would appreciate any advice

>> No.12044019 [View]
File: 148 KB, 288x216, 1493509680966.gif [View same] [iqdb] [saucenao] [google]
12044019

>>12043770
yeah, I wouldn't eat dolphins or apes

>> No.11532468 [View]
File: 148 KB, 288x216, 1513560472525.gif [View same] [iqdb] [saucenao] [google]
11532468

>mfw these plebs will never understand the perfection of air fried wings

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