[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.11605682 [View]
File: 250 KB, 1001x667, 4.jpg [View same] [iqdb] [saucenao] [google]
11605682

>>11605679
About 20 minutes at 230 C at first, then around 120 C for a couple hours after that. It's nice and juice in the middle. I like it like this but I don't think another 30 minutes would have harmed it either.

Navigation
View posts[+24][+48][+96]