/ck/ - Food & Cooking

>>19284829
>Sorry bro, did you want some of that break room hot sauce? Sorry bro but I just totally pounded back the whole bottle, isn't that pretty manly and tough? But not problematic toxicly masculine like owning guns or being into cars! Hahaha yep I'm a bit of a heat freak. We should go to the barcade and have a couple IPAs after our shift!

>oh, waitress! *snaps fingers* come here, my poppet, I've decided on what I shall dine upon today.
>May I have the BEARDY MCBEARDMAN MEGA BEEFY QUADRUPLE BEEF BEER BACON N BOURBON BURGER WITH 3000 MONTH PINK HIMALAYAN SALT CAVE AGED CRUELTY FREE SLAVERY FREE NON GMO FARM TO TABLE CIGAR SMOKED GOUDA
>Oh, and of COURSE! My apologies for not realizing that the hot sauce menu was a subset of the MAIN menu (albeit a separate pamphlet detailing the intricacies of each sauce, as well as pairing suggestions, would be a welcome addition (pass that along to your sauce monger)). I shall sample your in-house BEELZEBUTT'S 7,000,000 SCOVILLE HEMORRHOID HOLOCAUST NUCLEAR ANAL LEAKAGE XXXXXX FECAL FURY SAUCE; and, my sweet, mayhaps a bottle of it to go? Though I am yet to taste it, I am sure that my buddies at the barcade - yes, a portmanteau of 'bar' and 'arcade,' and YES, you can actually DRINK as you PLAY VIDEO GAMES, whatever will they think of next? - will be utterly TICKLED by the label your crew has concocted for that bottle!
*taps glass*
>and another round of your hoppiest IPA, please!

>What the fuck is so difficult to understand about the appeal of vinegar based hot sauces? It's literally acid and heat. It sounds like you're just being contrarian because, "hurr, muh tabasco and other walmart tier sauces!" Yeah, there's a million other things these days, but the classics have their place.